Reducing sodium? Don’t give up on salt…just use the best kind!
Table salt IS bad for you, but not this salt. With less actual sodium than table salt, it provides taste through 84 bioavailable minerals in crystal form that your body can absorb. The body-disturbing water retention from regular salt is not an issue with crystal salt. Even sea salt, which does not have the crystal shape that is so beneficial for absorption, may have compromised purity from oil spills and pollution of our sea waters. This crystal salt is mined from the pristine depths of the Himalayan Mountains. Nothing brings food to life like this salt! A little goes a long way.
300 million years ago, a vast primordial ocean covered the area that is now the Himalayan mountain range. The salt from that unpolluted ocean was preserved as large crystal formations. Himalayan salt is the purest and most balanced salt on earth, containing the same trace minerals as the human body. Solid salt crystal blocks are hand picked, washed and sun dried. Then the blocks are hammer crushed and sieved in various size crystals.
Serving Size ¼ tsp (1.5g)
Amount Per Serving
% Daily Value*
Not a significant source of calories from fat, saturated fat, cholesterol, dietary fiber, sugars, vitamin A, Vitamin C, calcium and iron
*Percentage Daily Values are based on a 2000 calorie diet
Himalayanle and Cooking Salt is rated
4.50 out of
Great taste!Rated 5 out of 5 stars
Loved the taste of the salt and don't need to use a much. Husband has no water retention using this kind of salt!
Good healthy salt alternativeRated 4 out of 5 stars
I think this is a good product to use as a replacement for regular salt--it's healthier and tastes good. My only problem with this container is that it does NOT have the "shaker" top with holes like the cap shows--so it pours out and you must be careful!