Alive! Soy Ultra Shake

Supplement Facts

Serving Size: 1 Scoop (39 g)

Servings Per Container: 25

Amount Per Serving

% Daily Value*

Calories

120

Calories from Fat

5

Total Fat

<1 g

1%†

Total Carbohydrate

13 g

4%†

Dietary Fiber

3 g

12%†

Sugars

9 g

Protein

16 g

32%†

Vitamin A (33% [5,000 IU] as retinol palmitate and 67% [10,000 IU] as beta carotene) providing (typical analysis): beta carotene 2,813 mcg, gamma carotene 28 mcg, trans beta carotene 28 mcg, beta zea carotene 6 mcg

15,000 IU

300%

Vitamin C (as ascorbic acid)

1 g

1667%

Vitamin D (as ergocalciferol)

400 IU

100%

Vitamin E (as d-alpha tocopherol)

200 IU

667%

Vitamin K (as phytonadione)

80 mcg

100%

Thiamin (as thiamine mononitrate)

25 mg

1667%

Riboflavin (Vitamin B2)

25 mg

1471%

Niacin (as niacinamide)

125 mg

625%

Vitamin B6 (as pyridoxine HCI/pyridoxal 5-phosphate)

50 mg

2500%

Folic Acid

400 mcg

100%

Vitamin B12 (as cyanocobalamin)

200 mcg

3333%

Biotin (as biotin triturate)

300 mcg

100%

Pantothenic Acid (as d-calcium pantothenate)

125 mg

1250%

Calcium (as citrate/carbonate)

250 mg

25%

Iron

3 mg

17%

Iodine (from pacific kelp powder)

150 mcg

100%

Magnesium (as citrate/oxide)

125 mg

31%

Zinc (as amino acid chelate)

15 mg

100%

Selenium (as selenium monomethionine)

70 mcg

100%

Copper (as amino acid chelate)

2 mg

100%

Manganese (as amino acid chelate)

4 mg

200%

Chromium (as polynicotinate)

120 mcg

100%

Molybdenum (as molybdenum triturate)

75 mcg

100%

Sodium

165 mg

7%

Potassium (as amino acid chelate and from soy protein/spirulina)

90 mg

3%

Soy Protein (from Solae™ non-GMO Soy Protein Isolate with less than 2% lecithin)

15 g

**

Green Food/Spirulina Blend: Spirulina (microalgae); Kelp (whole thallus); Alfalfa (leaf, stem); Barley Grass (grass); Dandelion (leaf); Wheat Grass (grass); Melissa (leaf); Lemon Grass (grass); Nettle (leaf); Blessed Thistle (stem, leaf, flower); Chlorella (broken-cell micro-algae); Plantain (leaf); Blue Green Algae (microalgae); Cilantro (leaf)

1.28 g (1,284 mg)

**

Amino Acids: (from Spirulina, Zinc AAC, Chlorella, Blue Green Algae, Boron ACC) (Glutamine, Asparagine, Leucine, Alanine, Arginine, Lysine, Threonine, Valine, Glycine, Isoleucine, Serine, Proline, Phenylalanine, Tyrosine, Histidine, Methionine, Tryptophan, Cysteine)

660 mg

**

Garden Veggies™ Blend: Parsley Juice Powder; Kale Juice Powder; Spinach Juice Powder, Wheat Grass Juice Powder, Brussels Sprout Juice Powder, Asparagus Juice Powder; Broccoli Juice Powder; Cauliflower Juice Powder; Beet Juice Powder; Carrot Juice Powder; Cabbage Juice Powder; Garlic Juice Powder

100 mg

**

Orchard Fruits™ Blend: Plum Juice Powder, Cranberry juice powder; blueberry juice powder; strawberry juice powder; blackberry juice powder; bilberry juice powder; cherry juice powder; apricot juice powder; papaya juice powder; orange juice powder; grape juice powder; pineapple juice powder

100 mg

**

Myco Defense® Mushroom Blend: Cordyceps mushroom; reishi mushroom; shitake mushroom; hiratake mushroom; maitake mushroom; yamabushitake mushroom; himematsutake mushroom; kawaratake mushroom; chaga mushroom; zhu ling mushroom; agarikon mushroom; mesima mushroom

100 mg

**

Digestive Enzyme Blend: Concentrated enzyme formula: (protease 1, protease 11, peptizyme SP, amylase, lactase, invertase, lipase, cellulase, alpha galactosidase); betaine HCI; bromelain (from pineapple); papain (from papaya)

100 mg

**

Omega Fatty Acid Seed Blend: Flax seed Powder (dry, cold pressed); sunflower seed powder (dry, cold pressed) (providing alpha- linolenic acid, oleic acid, linoleic acid;
palmitic acid, stearic acid, behenic acid, gadoleic acid, palmitoleic acid, eicosanoic acid, lignoceric acid)

100 mg

**

Citrus Bioflavonoid Complex (from lemon, sweet orange, bitter orange, grapefruit)

200 mg

**

Siberian Eleuthero (root)

50 mg

**

Inositol

50 mg

**

Choline (as choline bitartrate)

30 mg

**

PABA (para aminobenzoic acid)

25 mg

**

Rutin

25 mg

**

RNA (from spirulina, chlorella)

29 mg

**

DNA (from spirulina, chlorella)

8 mg

**

Chlorophyll (from spirulina)

8 mg

**

Hesperidin (from citrus bioflavonoid complex)

26 mg

**

Boron (as amino acid chelate)

1 mg

**

Lutein (from marigold)

200 mcg

**

† Percent Daily Values based on a 2,000 calorie diet.

** Daily Value not established.